Saffron (Crocus Sativus), Red Sandalwood (Pterocarpus santalinus), Indian Madder (Rubia Cordifolia), Licorice (Glycyrrhiza glabra), Indian Barberry (Berberis asistata), Indian Banyan (Ficus Benghalensis), Blue Lotus (Nymphaea Stellata), Wild Himilayan Cherry (Prunus cerasoides), Indian Lotus Saffron (Nelumbo nucifera), Patala (Oleaceae), Indian Trumpet Flower (Oroxylum indicum), rose (rosa), Dusky Fire Brand Bark (Premna mucronata), Vetiver (Vetiveria zizanioides), Java Fig (Ficus lacor), Bael (Aegle marmelos), Gambhari (Gmelina arborea), Patala (Stereospermum suaveolens), Shalaparni (Desmodium gangeticum), Indian Redwood (Caesalpinia sappan), Prisni parni (Uraria picta), Gokshur (Tribulus terrestris), Yellow Berried Nightshade (Solanum xanthocarpum), sesame oil The herbs are taken and soaked in water for a few hours. That mixture is dried and activated in oil.